Quote:
Originally Posted by B L Zeebub
Used spareingly like spice it add's a rather a picant fragrance to what would otherwise be flat and boring.
You could say if you wanted "go forth and multiply" but I would say "(*)(*)(*)(*) off"
I also like to Blaspheme 
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Most chefs add spices to appeal to OTHER people's taste buds.
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Stop asking the same questions in the "Forum Help" section. Just read this post:
Quote:
Originally Posted by White Fox
The forum automatically gives you credits for posting.
You get reputation points from other members.
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Last edited by SpankyTheWhale; 04-28-2008 at 02:30 AM.
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